Warmth & Heart
“The food here is really good and I know I can get the help I need.” —Guest Noel As we begin the countdown to Thanksgiving and officially launch into the
Learn more“The food here is really good and I know I can get the help I need.” —Guest Noel As we begin the countdown to Thanksgiving and officially launch into the
Learn moreDear CHiPS Volunteers, This past April, CHiPS welcomed me, Melissa, as the new Volunteer and Outreach Coordinator. I’m so happy to be part of the team and to launch the
Learn more“This experience made me want to get more involved, find more ways to give back and helped further this transition in myself to really reflect on what I care about
Learn more“Some places give food that’s been frozen. Here, it’s very good. You can tell that it’s homemade.” —Momo Here at CHiPS, we believe in food, friendship, hope, and dignity for all. ...
Learn moreWe’re proud today to share a piece featuring our own board member Rabbi Rachel Timoner that appeared in the New York Times. How Covid Changed the Clergy in New York: As
Learn moreDaughter Katy twenty-five years ago in Pre-K declared with the enthusiasm of a four-year old whose every word shares wonder that on a field trip “they took us to CHiPS!”
Learn moreAs we celebrate our 50th anniversary, we were able to connect with Paul Wilkes, co-founder of CHiPS. Paul shared with us some of his favorite stories about the early stages
Learn morePlease note that, in observance of Independence Day, CHiPS will be closed on Monday July 5, 2021. We will reopen on Tuesday July 6th.
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